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Delice Des Cremiers

Delice De Bourgogne

Continental, Soft

This speciality cheese from Burgundy is made with double cream. It has a smooth, creamy texture, and a white, bloomy rind with a hint of mushroom aroma. It has a mild taste, with a light note of hazelnut and a pleasant after bite. It becomes unctuous and gooey when ripe.

Cow's milk Pasteurised
per 250g

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